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Opryland Hotel A Taste of Tradition A Culinary Collection Cookbook Hardcover
$14.00
$18.2
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Opryland Hotel cookbook titled A Taste of Tradition: A Culinary Collection. This hardcover volume features a curated selection of recipes from the historic Nashville landmark, including appetizers, entrees, and desserts like Peanut Butter Pie and Tiny Pecan Pies. The book includes beautiful illustrations and historical information about the hotel's Conservatory and gardens. Please note there is a handwritten gift inscription on the inside front cover dated 1997. Please see all pics for condition and any flaws. Colors may vary due to lighting and screen settings. From a smoke and pet free home.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.